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This bill amends the Department of Agriculture Reorganization Act of 1994 to establish an Office of Kosher and Halal Foods within the USDA. The Office would be directed by an expert in feeding programs and religious dietary requirements, with a mission to ensure equal access to USDA food programs for people with religiously required diets. The Office would advise on procurement of kosher and halal foods, assist food banks and schools, conduct research on food insecurity in Jewish and Muslim American communities, and administer related grant programs. The bill authorizes $1.6 million annually in mandatory and discretionary funding through fiscal year 2029.
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