A bill to amend the Federal Meat Inspection Act and the Poultry Products Inspection Act to ensure that consumers can make informed decisions in choosing between meat and poultry products and cell-cultivated protein products, and for other purposes.
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Summary
Based on the bill's title, this legislation would amend federal meat and poultry inspection laws to require labeling or disclosure requirements that allow consumers to distinguish between conventional meat and poultry products and cell-cultivated (lab-grown) protein products. The bill's specific labeling mechanisms and enforcement provisions are not available from the title alone.
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How your representatives voted
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